Iva Grabarić Andonovski


Editor, Faculty of Food Technology and Biotechnology, Food Technology and Biotechnology journalCroatia

Editor of Food Technology and Biotechnology with over 17 years of experience in scientific editing, with a Master’s degree in horticulture and landscape design and a Specialist’s degree in food management. EASE member from 2014, Chair of EASE Croatian Regional Chapter, EASE Council member and Environment and Sustainability Committee member. Active in Croatian scientific community as a member of HRČAK Advisory Board, one of the founders and the Secretary of Croatian Association for Scholarly Communication (CROASC) and Organizing committee member of PUBMET Conference on Scholarly Communication.

Read more

Jadranka Stojanovski


Associate professor, University of Zadar / Ruđer Bošković InstituteCroatia

Read more